Hello, given that it's Fiddlehead and wild leek season they've been on my mind and I wondered to myself, "Surely the indigenous peoples must have eaten these plants, (especially leeks)?"
Are there any traditional dishes that involves Fiddleheads and/or Leeks?
EDIT: I WORDED THIS STUPIDLY
I KNOW that you still exist, you still matter and your cultures are still alive and I'm dreadfully sorry to have made anyone think that I believe that your people are a thing of the past. I came to this page specifically because I was curious how the first peoples of North America ate these ingredients without international ingredients brought by colonization. I was curious if these recipes were passed on to your people. If I just wanted recipes involving Fiddleheads or wild leeks I would have just googled it.
I was curious to know if your ancestors used leeks on fish (maybe smoked fish?) or cooked deer or if they made soups with them and things like that. I'm very curious about foraging and using what you've got on hand in the bush like your ancestors did rather than simply going to the grocery store like you and I can now.
I am sorry if I'm implying that either you don't live traditionally off of the land without using international ingredients, and... I am also sorry if I'm implying that you do. I know the majority of you try incredibly hard to keep your culture and traditions alive (despite the horrific abuse and genocide colonization and the governments have done) but it's ignorant and racist to assume that you don't live in 2022 and that colonization has not impacted you in every single way including, cooking.
I am deeply sorry to have unintentionally hurt any one of you.