r/Kombucha • u/ingenuedbysociety • Dec 10 '20
beautiful booch Definitely the prettiest batch yet! Blueberry pea flower and pineapple :)
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r/Kombucha • u/bigroundofapplause • Jun 05 '20
meme Lifting my pellicle out of the jar after the first fermentation
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r/Kombucha • u/seanyk88 • Jun 20 '25
beautiful booch My watermelon Kombucha is lookin' like a fine glass of rosé!
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Have a backyard kegerator set up loaded with Booch at all times.
r/Kombucha • u/TreCal33 • Feb 25 '21
We just officially opened our new Kombucha taproom to the public today here in Lexington, Kentucky!
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r/Kombucha • u/slobodien • Jun 26 '24
fizz 7 years ago, I did a secondary ferment on this bottle of kombucha aaaand forgot about it. Is the bottle…safe to open?
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Whoops. Curious what is actually IN this bottle, but mostly curious if it’s going to explode once I open it, since it was a secondary ferment to induce carbonation.
It is a purpose-built fermentation bottle, for what it’s worth.
What say ye(ast), hive mind?
r/Kombucha • u/brockers24 • Feb 07 '21
fizz Checking if my blueberry 'booch was ready...
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r/Kombucha • u/MightyMouseMicky • Feb 21 '21
beautiful booch My Fearful Friend Booched!! She was so worried about “screwing it up”. Au contraire, her batch came out beautiful and her scoby looks gorgeous for her second batch. Can you please give a a shout out welcome to my friend Catherine? Once you booch, you never go back.
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r/Kombucha • u/K-the-Hardway • Apr 24 '21
hard booch My new booch bottles came conveniently filled with beer.
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r/Kombucha • u/creaturesoda • Dec 23 '21
pellicle Strange kombucha brewing method using a silicone bag - results in a SCOBY bubble filled with booch
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r/Kombucha • u/TreCal33 • Jan 14 '21
science It’s brew day my dudes! About to make 175 gallons!
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r/Kombucha • u/skuser104 • Jul 10 '20
fizz I thought there was no fizz..guess I was wrong.
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r/Kombucha • u/elfsmirk • Dec 30 '20
homebrew setup Pretty sure my last batch died bc it got too cold so I made a... Scöby Cözy!
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r/Kombucha • u/agoodsnail • Jul 31 '21
Russian Kombucha, "грибниы чай" (directly translated as mushroom tea). a sweet old man from Fryazino, Russia sits by the produce plaza and sells his own home brewed scoobies. They go for about $2.50 (180 rubles) and each one comes with HANDWRITTEN instructions on how to brew kombucha. what a gem 🥺
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